Gluten Free - Summer Dinner

Enjoy the summer bounty from the garden and learn the benefits of using various gluten free grains as we savor a delicious summer dinner. We will dine on easily made as well as prepared ahead foods that you can mix and match over the seasons. Kathy Dee will discuss adaptations of recipes from gluten to gluten free as well as show quick and easy preparation techniques. Join us for a sumptuous, gluten free, summer dinner.

MENU Fig and Olive Tapenade&Manchego Cheese with Hand Made Crackers - Quinoa Taboulah - Fried Chicken Tenders on Sautéed Garden Vegetables - Madeleines